Contents [show]
- Kalorie-inhoud van suiwelprodukte:
- Die kalorie-inhoud van eiers en eierprodukte:
- Die kalorie-inhoud van vis en seekos:
- Kalorie-inhoud van graanprodukte (graan, meel, brood):
- Kalorie-inhoud van peulgewasse:
- Kalorie-neute en sade:
- Die kalorie-inhoud van groente en kruie:
- Die kaloriewaarde van vrugte en bessies:
- Die kaloriewaarde van gedroogde vrugte:
- Die kalorie-inhoud van sampioene:
- Kalorie-inhoud van vrugte- en groentesap:
- Die tafel met die voedsaamste kos:
- Tabel vir die meeste voedsel met 'n lae kalorieë:
Kalorie-inhoud van suiwelprodukte:
Produk se naam | kalorie (Kcal) | Protein (Gram) | Fat (Gram) | Koolhidrate (Gram) |
Acidophilus melk 1% | 40 | 3 | 1 | 4 |
Acidophilus 3,2% | 59 | 2.9 | 3.2 | 3.8 |
Acidophilus tot 3.2% soet | 77 | 2.8 | 3.2 | 8.6 |
Acidophilus lae vet | 31 | 3 | 0.05 | 3.9 |
Kaas (van koeimelk) | 262 | 22.1 | 19.2 | 0.4 |
Varenets is 'n 2.5% | 53 | 2.9 | 2.5 | 4.1 |
Kasserol lae-vet maaskaas | 168 | 17.6 | 4.2 | 14.2 |
Jogurt 1.5% | 57 | 4.1 | 1.5 | 5.9 |
Jogurt 1.5% vrugte | 90 | 4 | 1.5 | 14.3 |
Jogurt 3,2% | 68 | 5 | 3.2 | 3.5 |
Yoghurt 3,2% soet | 87 | 5 | 3.2 | 8.5 |
Jogurt 6% | 92 | 5 | 6 | 3.5 |
Yoghurt 6% soet | 112 | 5 | 6 | 8.5 |
1% jogurt | 40 | 3 | 1 | 4 |
Kefir 2.5% | 53 | 2.9 | 2.5 | 4 |
Kefir 3.2% | 59 | 2.9 | 3.2 | 4 |
Lae-vet kefir | 31 | 3 | 0.05 | 4 |
Koumiss (van Mare's melk) | 50 | 2.1 | 1.9 | 5 |
Merrie-melk vetarm (van koeimelk) | 41 | 3 | 0.05 | 6.3 |
Die massa wrongel is 16.5% vet | 232 | 12 | 16.5 | 9.5 |
Melk 1,5% | 45 | 3 | 1.5 | 4.8 |
Melk 2,5% | 54 | 2.9 | 2.5 | 4.8 |
Melk 3.2% | 60 | 2.9 | 3.2 | 4.7 |
Melk 3,5% | 62 | 2.9 | 3.5 | 4.7 |
Bok melk | 69 | 3.6 | 4.1 | 4.5 |
Lae vet melk | 32 | 3 | 0.05 | 4.9 |
Kondensmelk met suiker 5% | 295 | 7.1 | 5 | 55.2 |
Kondensmelk met suiker 8,5% | 328 | 7.2 | 8.5 | 55.5 |
Kondensmelk met suiker lae vet | 259 | 7.5 | 0.2 | 56.8 |
Droë melk 15% | 432 | 28.5 | 15 | 44.7 |
Melkpoeier 25% | 483 | 24.2 | 25 | 39.3 |
Melk afgeroomd | 362 | 33.2 | 1 | 52.6 |
Roomys | 232 | 3.7 | 15 | 20.4 |
Roomys sundae | 183 | 3.3 | 10 | 19.4 |
Bottermelk | 41 | 3.3 | 1 | 4.7 |
Jogurt 1% | 40 | 3 | 1 | 4.1 |
Yoghurt 2.5% van | 53 | 2.9 | 2.5 | 4.1 |
Jogurt 3,2% | 59 | 2.9 | 3.2 | 4.1 |
Jogurt lae-vet | 30 | 3 | 0.05 | 3.8 |
Ryazhenka 1% | 40 | 3 | 1 | 4.2 |
Ryazhenka 2,5% | 54 | 2.9 | 2.5 | 4.2 |
Ryazhenka 4% | 67 | 2.8 | 4 | 4.2 |
Gefermenteerde gebakte melk 6% | 85 | 3 | 6 | 4.1 |
Room 10% | 119 | 2.7 | 10 | 4.5 |
Room 20% | 207 | 2.5 | 20 | 4 |
Room 25% | 251 | 2.4 | 25 | 3.9 |
35% room | 337 | 2.2 | 35 | 3.2 |
Room 8% | 102 | 2.8 | 8 | 4.5 |
Kondensroom met suiker 19% | 392 | 8 | 19 | 47 |
Room poeier 42% | 577 | 19 | 42 | 30.2 |
Suurroom 10% | 119 | 2.7 | 10 | 3.9 |
Suurroom 15% | 162 | 2.6 | 15 | 3.6 |
Suurroom 20% | 206 | 2.5 | 20 | 3.4 |
Suurroom 25% | 250 | 2.4 | 25 | 3.2 |
Suurroom 30% | 293 | 2.3 | 30 | 3.1 |
Kaas “Adygeysky” | 264 | 19.8 | 19.8 | 1.5 |
Kaas “Gollandskiy” 45% | 350 | 26.3 | 26.6 | 0 |
Kaas "Camembert" | 324 | 15.3 | 28.8 | 0.1 |
Parmesaankaas | 392 | 35.7 | 25.8 | 0.8 |
Kaas “Poshehonsky” 45% | 344 | 26 | 26.1 | 0 |
Kaas “Roquefort” 50% | 335 | 20.5 | 27.5 | 0 |
Kaas "Russies" 50% | 364 | 23.2 | 29.5 | 0 |
Kaas “Suluguni” | 286 | 20.5 | 22 | 0.4 |
Fetakaas | 264 | 14.2 | 21.3 | 4.1 |
Kaas Cheddar 50% | 380 | 23.5 | 30.8 | 0 |
Switserse kaas 50% | 391 | 24.6 | 31.6 | 0 |
Gouda Kaas | 356 | 24.9 | 27.4 | 2.2 |
Lae-vet kaas | 86 | 18 | 0.6 | 1.5 |
Kaaswors | 275 | 21.2 | 19.4 | 3.7 |
Kaas "Russies" | 300 | 20.5 | 23 | 2.5 |
Geglasuurde wrongel van 27.7% vet | 413 | 7.9 | 27.7 | 32.6 |
Kaaskoeke van nie-vet maaskaas | 183 | 18.6 | 3.6 | 18.2 |
Kaas 11% | 178 | 16 | 11 | 3 |
Kaas 18% (vetgedruk) | 236 | 15 | 18 | 2.8 |
Kaas 2% | 114 | 20 | 2 | 3 |
Masse 4% | 136 | 21 | 4 | 3 |
Masse 5% | 145 | 21 | 5 | 3 |
Maaskaas 9% (vetgedruk) | 169 | 18 | 9 | 3 |
wrongel | 110 | 22 | 0.6 | 3.3 |
Die kalorie-inhoud van eiers en eierprodukte:
Produk se naam | kalorie (Kcal) | Protein (Gram) | Fat (Gram) | Koolhidrate (Gram) |
Eierproteïen | 48 | 11.1 | 0 | 1 |
Eiergeel | 354 | 16.2 | 31.2 | 0 |
Eierpoeier | 542 | 46 | 37.3 | 4.5 |
Hoender eier | 157 | 12.7 | 11.5 | 0.7 |
Kwartelseier | 168 | 11.9 | 13.1 | 0.6 |
Die kalorie-inhoud van vis en seekos:
Produk se naam | kalorie (Kcal) | Protein (Gram) | Fat (Gram) | Koolhidrate (Gram) |
Roach | 95 | 18 | 2.8 | 0 |
Salmon | 140 | 20.5 | 6.5 | 0 |
Pienk salm (geblikte) | 136 | 20.9 | 5.8 | 0 |
Kaviaar rooi kaviaar | 249 | 31.5 | 13.2 | 1 |
Pollock ROE | 132 | 27.9 | 1.8 | 1.1 |
Kaviaar swart korrelvormig | 235 | 26.8 | 13.8 | 0.8 |
Squid | 100 | 18 | 2.2 | 2 |
gespartel | 90 | 15.7 | 3 | 0 |
Tjommie | 127 | 19 | 5.6 | 0 |
Sprat Baltiese | 137 | 14.1 | 9 | 0 |
Kaspiese vloer | 192 | 18.5 | 13.1 | 0 |
garnale | 98 | 20.5 | 1.6 | 0.3 |
brasem | 105 | 17.1 | 4.4 | 0 |
Salm-Atlantiese Oseaan (salm) | 153 | 20 | 8.1 | 0 |
mossels | 77 | 11.5 | 2 | 3.3 |
Pollock | 72 | 15.9 | 0.9 | 0 |
lodde | 166 | 13.4 | 12.6 | 0 |
Kabeljou | 91 | 19.2 | 1.6 | 0 |
groep | 103 | 18.2 | 3.3 | 0 |
Baarsrivier | 82 | 18.5 | 0.9 | 0 |
Sturgeon | 164 | 16.4 | 10.9 | 0 |
heilbot | 103 | 18.9 | 3 | 0 |
Kabeljou lewer (blikkieskos) | 613 | 4.2 | 65.7 | 1.2 |
Haddock | 73 | 17.2 | 0.5 | 0 |
Kanker rivier | 76 | 15.5 | 1 | 1.2 |
Visolie (kabeljou lewer) | 898 | 0 | 99.8 | 0 |
karp | 97 | 18.2 | 2.7 | 0 |
Herring | 125 | 17 | 6.3 | 0 |
Haring vetterig | 248 | 17.7 | 19.5 | 0 |
Haring maer | 135 | 19.1 | 6.5 | 0 |
Haring srednebelaya | 145 | 17 | 8.5 | 0 |
Makriel | 191 | 18 | 13.2 | 0 |
Makriel in olie (geblikte) | 318 | 14.4 | 28.9 | 0 |
as | 115 | 17.2 | 5.1 | 0 |
Makriel | 114 | 18.5 | 4.5 | 0 |
sudak | 84 | 18.4 | 1.1 | 0 |
Kabeljou | 69 | 16 | 0.6 | 0 |
Tuna | 139 | 24.4 | 4.6 | 0 |
Aknee | 333 | 14.5 | 30.5 | 0 |
Oyster | 72 | 9 | 2 | 4.5 |
Agter | 86 | 16.6 | 2.2 | 0 |
Spatsels in olie (geblikte) | 363 | 17.4 | 32.4 | 0 |
Pike | 84 | 18.4 | 1.1 | 0 |
Kalorie-inhoud van graanprodukte (graan, meel, brood):
Produk se naam | kalorie (Kcal) | Protein (Gram) | Fat (Gram) | Koolhidrate (Gram) |
'N Sny brood | 262 | 7.5 | 2.9 | 51.4 |
Bokwiet (graan) | 296 | 10.8 | 3.2 | 56 |
Bokwietpap (van graan, ongemaal) | 101 | 4 | 1.1 | 14.6 |
Pap van havervlokkies Hercules | 105 | 2.4 | 4 | 14.8 |
Griesmeelpap | 100 | 2.2 | 2.9 | 16.4 |
Oatmeal | 109 | 2.6 | 4.1 | 15.5 |
Die pêrelgortpap | 135 | 2.9 | 3.5 | 22.9 |
Koringgraan | 153 | 4.4 | 3.6 | 25.7 |
Gierstepap | 109 | 2.8 | 3.4 | 16.8 |
Paprys | 144 | 2.4 | 3.5 | 25.8 |
Bokwiet (gries) | 300 | 9.5 | 2.3 | 60.4 |
Bokwiet (ongemaal) | 308 | 12.6 | 3.3 | 57.1 |
Mielies | 328 | 8.3 | 1.2 | 71 |
semolina | 333 | 10.3 | 1 | 70.6 |
Bril | 342 | 12.3 | 6.1 | 59.5 |
Pêrelgort | 315 | 9.3 | 1.1 | 66.9 |
Koringgroente | 329 | 11 | 1.2 | 68.5 |
Gierstop van gries (gepoleer) | 342 | 11.5 | 3.3 | 66.5 |
Rice | 333 | 7 | 1 | 74 |
Gortgroente | 313 | 10 | 1.3 | 65.4 |
Ingemaakte mielies | 58 | 2.2 | 0.4 | 11.2 |
Suikermielies | 86 | 3.2 | 1.2 | 19 |
Macaroni van 'n meel van 1 graad | 333 | 11.2 | 1.6 | 68.4 |
Pasta van meel V / s | 338 | 11 | 1.3 | 70.5 |
Macaroni | 98 | 3.6 | 0.4 | 20 |
Bokwietmeel | 335 | 12.6 | 3.1 | 70.6 |
Mieliemeel | 331 | 7.2 | 1.5 | 72.1 |
Havermeel | 369 | 13 | 6.8 | 64.9 |
Havermeel (hawermout) | 363 | 12.5 | 6 | 64.9 |
Koringmeel van 1 graad | 329 | 11.1 | 1.5 | 67.8 |
Koringmeel 2de graad | 322 | 11.6 | 1.8 | 64.8 |
Die meel | 334 | 10.8 | 1.3 | 69.9 |
Meelbehang | 312 | 11.5 | 2.2 | 61.5 |
Meelrog | 298 | 8.9 | 1.7 | 61.8 |
Rogmeel volgraan | 294 | 10.7 | 1.9 | 58.5 |
Meelrog saad | 305 | 6.9 | 1.4 | 66.3 |
Rysmeel | 356 | 7.4 | 0.6 | 80.2 |
Hawer (graan) | 316 | 10 | 6.2 | 55.1 |
pannekoek | 213 | 6.5 | 6.6 | 31.6 |
Hawersemels | 246 | 17.3 | 7 | 66.2 |
Koringsemels | 165 | 16 | 3.8 | 16.6 |
Suikerkoekies | 417 | 7.5 | 9.8 | 74.4 |
Botterkoekies | 451 | 6.4 | 16.8 | 68.5 |
Gemmerbroodvla | 366 | 5.9 | 4.7 | 75 |
Koring (graan, sagte variëteit) | 305 | 11.8 | 2.2 | 59.5 |
Koring (graan, harde graad) | 304 | 13 | 2.5 | 57.5 |
Rys (graan) | 303 | 7.5 | 2.6 | 62.3 |
Rog (graan) | 283 | 9.9 | 2.2 | 55.8 |
Crackers romerig | 399 | 8.5 | 10.8 | 66.7 |
Droog is maklik | 339 | 10.7 | 1.2 | 71.2 |
Brood Borodino | 201 | 6.8 | 1.3 | 39.8 |
Koringbrood (meel 1ste graad) | 235 | 7.9 | 1 | 48.3 |
Koringbrood (gemaak van meel V / s) | 235 | 7.6 | 0 | 49.2 |
Broodkoring (volkorenmeel) | 174 | 6.6 | 1.2 | 33.4 |
Brood Riga | 232 | 5.6 | 1.1 | 49.4 |
Volgraanbrood | 247 | 13 | 3.4 | 41.3 |
Brood met semels | 242 | 8.2 | 2.6 | 46.3 |
Hawervlokkies “Hercules” | 352 | 12.3 | 6.2 | 61.8 |
Gars (graan) | 288 | 10.3 | 2.4 | 56.4 |
Kalorie-inhoud van peulgewasse:
Produk se naam | kalorie (Kcal) | Protein (Gram) | Fat (Gram) | Koolhidrate (Gram) |
Ertjies (uitgedop) | 299 | 23 | 1.6 | 48.1 |
Groen ertjies (vars) | 55 | 5 | 0.2 | 8.3 |
Groen ertjies (blikkieskos) | 40 | 3.1 | 0.2 | 6.5 |
Mash | 300 | 23.5 | 2 | 46 |
Keker-ertjies | 309 | 20.1 | 4.3 | 46.1 |
Sojabone (graan) | 364 | 34.9 | 17.3 | 17.3 |
Sopboontjie | 54 | 3 | 1.3 | 6.9 |
Bone (graan) | 298 | 21 | 2 | 47 |
Boontjies (peulgewasse) | 23 | 2.5 | 0.3 | 3 |
Lensies (graan) | 295 | 24 | 1.5 | 46.3 |
Kalorie-neute en sade:
Produk se naam | kalorie (Kcal) | Protein (Gram) | Fat (Gram) | Koolhidrate (Gram) |
Peanuts | 552 | 26.3 | 45.2 | 9.9 |
Walnut | 656 | 16.2 | 60.8 | 11.1 |
Eikels, gedroog | 509 | 8.1 | 31.4 | 53.6 |
Pynappels | 875 | 13.7 | 68.4 | 13.1 |
Cashews | 600 | 18.5 | 48.5 | 22.5 |
Sesame | 565 | 19.4 | 48.7 | 12.2 |
Amandels | 609 | 18.6 | 53.7 | 13 |
Sonneblomsaad (sonneblomsaad) | 601 | 20.7 | 52.9 | 10.5 |
pistache | 560 | 20.2 | 45.3 | 27.2 |
haselneute | 653 | 13 | 62.6 | 9.3 |
Die kalorie-inhoud van groente en kruie:
Produk se naam | kalorie (Kcal) | Protein (Gram) | Fat (Gram) | Koolhidrate (Gram) |
Basiliekruid (groen) | 23 | 3.2 | 0.6 | 2.7 |
Eiervrug | 24 | 1.2 | 0.1 | 4.5 |
koolraap | 37 | 1.2 | 0.1 | 7.7 |
Aartappelkasserol | 136 | 3 | 5.9 | 17.5 |
Die eiervrugkaviaar (geblikte) | 148 | 1.7 | 13.3 | 5.1 |
Kaviaarpampoen (geblikte) | 119 | 1.9 | 8.9 | 7.7 |
Gemmer wortel) | 80 | 1.8 | 0.8 | 17.8 |
zucchini | 24 | 0.6 | 0.3 | 4.6 |
Kool | 28 | 1.8 | 0.1 | 4.7 |
Koolbredie | 75 | 2 | 3.3 | 9.2 |
Broccoli | 34 | 2.8 | 0.4 | 6.6 |
Brusselse spruite | 35 | 4.8 | 0.3 | 3.1 |
Suurkool | 23 | 1.8 | 0.1 | 3 |
koolraap | 44 | 2.8 | 0.1 | 7.9 |
Rooi kool, | 26 | 0.8 | 0.2 | 5.1 |
Kool | 16 | 1.2 | 0.2 | 2 |
Savoiekool | 28 | 1.2 | 0.1 | 6 |
blomkool | 30 | 2.5 | 0.3 | 4.2 |
Aartappels | 77 | 2 | 0.4 | 16.3 |
Diepgebraaide aartappels | 192 | 2.8 | 9.6 | 23.5 |
Pampoenpap | 87 | 2.1 | 1.7 | 15.7 |
Koriander (groen) | 23 | 2.1 | 0.5 | 3.7 |
Cress (setperke) | 32 | 2.6 | 0.7 | 5.5 |
Paardebloemblare (setperke) | 45 | 2.7 | 0.7 | 9.2 |
Groen uie (die pen) | 20 | 1.3 | 0.1 | 3.2 |
Leek | 36 | 2 | 0.2 | 6.3 |
Ui | 41 | 1.4 | 0.2 | 8.2 |
Wortels | 35 | 1.3 | 0.1 | 6.9 |
Wortels gekook | 33 | 1.3 | 0.1 | 6.4 |
Seewier | 25 | 0.9 | 0.2 | 3 |
komkommer | 14 | 0.8 | 0.1 | 2.5 |
Pickles | 13 | 0.8 | 0.1 | 1.7 |
afgeleë | 34 | 4.6 | 0.4 | 5.5 |
Pastinaak (wortel) | 47 | 1.4 | 0.5 | 9.2 |
Soetrissie (Bulgaars) | 26 | 1.3 | 0.1 | 4.9 |
Pietersielie (groen) | 49 | 3.7 | 0.4 | 7.6 |
Pietersielie (wortel) | 51 | 1.5 | 0.6 | 10.1 |
Tamatie (tamatie) | 24 | 1.1 | 0.2 | 3.8 |
Rabarber (setperke) | 16 | 0.7 | 0.1 | 2.5 |
radyse | 20 | 1.2 | 0.1 | 3.4 |
Swart radyse | 36 | 1.9 | 0.2 | 6.7 |
rape | 32 | 1.5 | 0.1 | 6.2 |
Slaai (setperke) | 16 | 1.5 | 0.2 | 2 |
Beets | 42 | 1.5 | 0.1 | 8.8 |
Beet gekook | 48 | 1.8 | 0.1 | 9.8 |
Seldery (groen) | 13 | 0.9 | 0.1 | 2.1 |
Seldery (wortel) | 34 | 1.3 | 0.3 | 6.5 |
Aspersies (groen) | 21 | 1.9 | 0.1 | 3.1 |
Tamatiepuree | 102 | 4.8 | 0 | 19 |
Jerusalem artisjok | 61 | 2.1 | 0.1 | 12.8 |
Pampoen | 22 | 1 | 0.1 | 4.4 |
Pampoen gekook | 26 | 1.2 | 0.1 | 4.9 |
Dille (setperke) | 40 | 2.5 | 0.5 | 6.3 |
Peperwortel (wortel) | 59 | 3.2 | 0.4 | 10.5 |
Knoffel | 149 | 6.5 | 0.5 | 29.9 |
Spinasie (setperke) | 23 | 2.9 | 0.3 | 2 |
Suring (setperke) | 22 | 1.5 | 0.3 | 2.9 |
Die kaloriewaarde van vrugte en bessies:
Produk se naam | kalorie (Kcal) | Protein (Gram) | Fat (Gram) | Koolhidrate (Gram) |
appelkoos | 44 | 0.9 | 0.1 | 9 |
Avokado | 160 | 2 | 14.6 | 1.8 |
Quince | 48 | 0.6 | 0.5 | 9.6 |
Plum | 34 | 0.2 | 0.1 | 7.9 |
Pineapple | 52 | 0.4 | 0.2 | 11.5 |
Orange | 43 | 0.9 | 0.2 | 8.1 |
waatlemoen | 27 | 0.6 | 0.1 | 5.8 |
Banana | 96 | 1.5 | 0.5 | 21 |
Cranberries | 46 | 0.7 | 0.5 | 8.2 |
aarbeikonfyt | 285 | 0.3 | 0.1 | 74 |
Frambooskonfyt | 273 | 0.6 | 0.2 | 70.4 |
druiwe | 72 | 0.6 | 0.6 | 15.4 |
Cherry | 52 | 0.8 | 0.2 | 10.6 |
bloubessies | 39 | 1 | 0.5 | 6.6 |
Garnet | 72 | 0.7 | 0.6 | 14.5 |
Pomelo | 35 | 0.7 | 0.2 | 6.5 |
peer | 47 | 0.4 | 0.3 | 10.3 |
Durian | 147 | 1.47 | 5.3 | 27.1 |
Melon | 35 | 0.6 | 0.3 | 7.4 |
BlackBerry | 34 | 1.5 | 0.5 | 4.4 |
aarbeie | 41 | 0.8 | 0.4 | 7.5 |
Vars vye | 54 | 0.7 | 0.2 | 12 |
Kiwi | 47 | 0.8 | 0.4 | 8.1 |
Cranberry | 28 | 0.5 | 0.2 | 3.7 |
Kruisbes | 45 | 0.7 | 0.2 | 9.1 |
Lemon | 34 | 0.9 | 0.1 | 3 |
Framboos | 46 | 0.8 | 0.5 | 8.3 |
Mango | 60 | 0.8 | 0.4 | 15 |
Mandarin | 38 | 0.8 | 0.2 | 7.5 |
Cloudberry | 40 | 0.8 | 0.9 | 7.4 |
nektarien | 44 | 1.1 | 0.3 | 10.5 |
Seedoring | 82 | 1.2 | 5.4 | 5.7 |
Papaja | 43 | 0.5 | 0.3 | 10.8 |
Peach | 45 | 0.9 | 0.1 | 9.5 |
pomelo | 38 | 0.8 | 0 | 9.6 |
Rowan rooi | 50 | 1.4 | 0.2 | 8.9 |
Aronia | 55 | 1.5 | 0.2 | 10.9 |
dreineer | 49 | 0.8 | 0.3 | 9.6 |
Witbessies | 42 | 0.5 | 0.2 | 8 |
Rooi aalbessies | 43 | 0.6 | 0.2 | 7.7 |
Swartbessies | 44 | 1 | 0.4 | 7.3 |
feijoa | 61 | 0.7 | 0.4 | 15.2 |
persimmon | 67 | 0.5 | 0.4 | 15.3 |
Cherry | 52 | 1.1 | 0.4 | 10.6 |
bloubessies | 44 | 1.1 | 0.6 | 7.6 |
Briar | 109 | 1.6 | 0.7 | 22.4 |
appels | 47 | 0.4 | 0.4 | 9.8 |
Die kaloriewaarde van gedroogde vrugte:
Produk se naam | kalorie (Kcal) | Protein (Gram) | Fat (Gram) | Koolhidrate (Gram) |
Peer gedroog | 270 | 2.3 | 0.6 | 62.6 |
rosyne | 281 | 2.3 | 0.5 | 65.8 |
Vye droog | 257 | 3.1 | 0.8 | 57.9 |
Gedroogde appelkose | 232 | 5.2 | 0.3 | 51 |
Perske gedroog | 254 | 3 | 0.4 | 57.7 |
Appelkose | 242 | 5 | 0.4 | 53 |
Datums | 292 | 2.5 | 0.5 | 69.2 |
pruimedante | 256 | 2.3 | 0.7 | 57.5 |
Appels gedroog | 253 | 2.2 | 0.1 | 59 |
Die kalorie-inhoud van sampioene:
Produk se naam | kalorie (Kcal) | Protein (Gram) | Fat (Gram) | Koolhidrate (Gram) |
Oestersampioene | 33 | 3.3 | 0.4 | 6.1 |
Sampioen gemmer | 17 | 1.9 | 0.8 | 0.5 |
Morele sampioen | 31 | 3.1 | 0.6 | 5.1 |
Wit sampioene | 34 | 3.7 | 1.7 | 1.1 |
Wit sampioene, gedroog | 286 | 30.3 | 14.3 | 9 |
Kantelaarsampioene | 19 | 1.5 | 1 | 1 |
Sampioene sampioene | 22 | 2.2 | 1.2 | 0.5 |
Sampioene boletus | 20 | 2.1 | 0.8 | 1.2 |
Sampioene aspampioene | 22 | 3.3 | 0.5 | 1.2 |
Sampioene Russula | 19 | 1.7 | 0.7 | 1.5 |
Sampioene | 27 | 4.3 | 1 | 0.1 |
Shiitake sampioene | 34 | 2.2 | 0.5 | 6.8 |
Kalorie-inhoud van vrugte- en groentesap:
Produk se naam | kalorie (Kcal) | Protein (Gram) | Fat (Gram) | Koolhidrate (Gram) |
Appelkoos sap | 55 | 0.5 | 0 | 12.7 |
Pynappelsap | 52 | 0.3 | 0.1 | 11.8 |
lemoensap | 45 | 0.7 | 0.2 | 10.4 |
Druiwesap | 70 | 0.3 | 0.2 | 16.3 |
Kersiesap | 51 | 0.7 | 0.2 | 11.4 |
Granaatappelsap | 56 | 0.3 | 0.1 | 14.2 |
Pomelo sap | 38 | 0.3 | 0.1 | 7.9 |
Sap die kool | 33 | 1.2 | 0.1 | 7.1 |
Suurlemoensap | 22 | 0.3 | 0.2 | 6.9 |
Sap mandaryn | 45 | 0.8 | 0 | 9.8 |
Wortelsap | 56 | 1.1 | 0.1 | 12.6 |
Perskesap | 68 | 0.3 | 0 | 16.5 |
Beetsap | 61 | 1 | 0 | 14 |
Tamatiesap | 18 | 1 | 0.1 | 2.9 |
appelsap | 46 | 0.5 | 0.1 | 10.1 |
Die tafel met die voedsaamste kos:
Produk se naam | kalorie (Kcal) | Protein (Gram) | Fat (Gram) | Koolhidrate (Gram) |
Peanut olie | 899 | 0 | 99.9 | 0 |
sonneblomolie | 899 | 0 | 99.9 | 0 |
Klapperolie | 899 | 0 | 99.9 | 0 |
Visolie (kabeljou lewer) | 898 | 0 | 99.8 | 0 |
Olie mosterd | 898 | 0 | 99.8 | 0 |
Olyfolie | 898 | 0 | 99.8 | 0 |
Lynolie | 898 | 0 | 99.8 | 0 |
Gesmelte botter | 892 | 0.2 | 99 | 0 |
Pynappels | 875 | 13.7 | 68.4 | 13.1 |
Olie soeteroom ongesout | 748 | 0.5 | 82.5 | 0.8 |
Margarienbotter | 743 | 0.3 | 82 | 1 |
Botter | 661 | 0.8 | 72.5 | 1.3 |
Walnut | 656 | 16.2 | 60.8 | 11.1 |
haselneute | 653 | 13 | 62.6 | 9.3 |
Mayonnaise "Provansal" | 629 | 2.8 | 67 | 3.7 |
Kabeljou lewer (blikkieskos) | 613 | 4.2 | 65.7 | 1.2 |
Amandels | 609 | 18.6 | 53.7 | 13 |
Wors korrelvormig | 606 | 9.9 | 62.8 | 0.3 |
Sonneblomsaad (sonneblomsaad) | 601 | 20.7 | 52.9 | 10.5 |
Cashews | 600 | 18.5 | 48.5 | 22.5 |
Room poeier 42% | 577 | 19 | 42 | 30.2 |
Sesame | 565 | 19.4 | 48.7 | 12.2 |
pistache | 560 | 20.2 | 45.3 | 27.2 |
Sjokolade melk | 554 | 9.8 | 34.7 | 50.4 |
Peanuts | 552 | 26.3 | 45.2 | 9.9 |
wafels | 542 | 3.9 | 30.6 | 62.5 |
Eierpoeier | 542 | 46 | 37.3 | 4.5 |
Sjokolade | 539 | 6.2 | 35.4 | 48.2 |
Sonneblom halva | 516 | 11.6 | 29.7 | 54 |
Eikels, gedroog | 509 | 8.1 | 31.4 | 53.6 |
Candy | 491 | 4 | 26.3 | 59.2 |
Wors Brunswick | 491 | 27.7 | 42.2 | 0.2 |
Vleis (varkvet) | 491 | 11.7 | 49.3 | 0 |
Kortkoekkoek met room | 485 | 5.1 | 28.2 | 52.1 |
Melkpoeier 25% | 483 | 24.2 | 25 | 39.3 |
Jagworsies | 463 | 25.3 | 40 | 0.3 |
Worswors | 461 | 24 | 40.5 | 0.2 |
Botterkoekies | 451 | 6.4 | 16.8 | 68.5 |
Botterkoekies | 451 | 6.4 | 16.8 | 68.5 |
Gebak-vla-room (buis) | 433 | 4.4 | 24.5 | 48.8 |
Droë melk 15% | 432 | 28.5 | 15 | 44.7 |
Suikerkoekies | 417 | 7.5 | 9.8 | 74.4 |
Suikerkoekies | 417 | 7.5 | 9.8 | 74.4 |
Geglasuurde wrongel van 27.7% vet | 413 | 7.9 | 27.7 | 32.6 |
Moskovskaya wors (gerook) | 406 | 19.1 | 36.6 | 0.2 |
Crackers romerig | 399 | 8.5 | 10.8 | 66.7 |
Suiker | 399 | 0 | 0 | 99.8 |
Kondensroom met suiker 19% | 392 | 8 | 19 | 47 |
Parmesaankaas | 392 | 35.7 | 25.8 | 0.8 |
Switserse kaas 50% | 391 | 24.6 | 31.6 | 0 |
Tabel vir die meeste voedsel met 'n lae kalorieë:
Produk se naam | kalorie (Kcal) | Protein (Gram) | Fat (Gram) | Koolhidrate (Gram) |
Sout | 0 | 0 | 0 | 0 |
Pickles | 13 | 0.8 | 0.1 | 1.7 |
Seldery (groen) | 13 | 0.9 | 0.1 | 2.1 |
komkommer | 14 | 0.8 | 0.1 | 2.5 |
Kool | 16 | 1.2 | 0.2 | 2 |
Rabarber (setperke) | 16 | 0.7 | 0.1 | 2.5 |
Slaai (setperke) | 16 | 1.5 | 0.2 | 2 |
Sampioen gemmer | 17 | 1.9 | 0.8 | 0.5 |
Tamatiesap | 18 | 1 | 0.1 | 2.9 |
Sampioene Russula | 19 | 1.7 | 0.7 | 1.5 |
Kantelaarsampioene | 19 | 1.5 | 1 | 1 |
Sampioene boletus | 20 | 2.1 | 0.8 | 1.2 |
Groen uie (die pen) | 20 | 1.3 | 0.1 | 3.2 |
radyse | 20 | 1.2 | 0.1 | 3.4 |
Aspersies (groen) | 21 | 1.9 | 0.1 | 3.1 |
Sampioene aspampioene | 22 | 3.3 | 0.5 | 1.2 |
Sampioene sampioene | 22 | 2.2 | 1.2 | 0.5 |
Pampoen | 22 | 1 | 0.1 | 4.4 |
Suurlemoensap | 22 | 0.3 | 0.2 | 6.9 |
Suring (setperke) | 22 | 1.5 | 0.3 | 2.9 |
Koriander (groen) | 23 | 2.1 | 0.5 | 3.7 |
Basiliekruid (groen) | 23 | 3.2 | 0.6 | 2.7 |
Boontjies (peulgewasse) | 23 | 2.5 | 0.3 | 3 |
Suurkool | 23 | 1.8 | 0.1 | 3 |
Spinasie (setperke) | 23 | 2.9 | 0.3 | 2 |
Tamatie (tamatie) | 24 | 1.1 | 0.2 | 3.8 |
Eiervrug | 24 | 1.2 | 0.1 | 4.5 |
zucchini | 24 | 0.6 | 0.3 | 4.6 |
Seewier | 25 | 0.9 | 0.2 | 3 |
Pampoen gekook | 26 | 1.2 | 0.1 | 4.9 |
Rooi kool, | 26 | 0.8 | 0.2 | 5.1 |
Soetrissie (Bulgaars) | 26 | 1.3 | 0.1 | 4.9 |
waatlemoen | 27 | 0.6 | 0.1 | 5.8 |
Sampioene | 27 | 4.3 | 1 | 0.1 |
Cranberry | 28 | 0.5 | 0.2 | 3.7 |
Savoiekool | 28 | 1.2 | 0.1 | 6 |
Kool | 28 | 1.8 | 0.1 | 4.7 |
Jogurt lae-vet | 30 | 3 | 0.05 | 3.8 |
blomkool | 30 | 2.5 | 0.3 | 4.2 |
Morele sampioen | 31 | 3.1 | 0.6 | 5.1 |
Acidophilus lae vet | 31 | 3 | 0.05 | 3.9 |
Lae-vet kefir | 31 | 3 | 0.05 | 4 |
Cress (setperke) | 32 | 2.6 | 0.7 | 5.5 |
Lae vet melk | 32 | 3 | 0.05 | 4.9 |
rape | 32 | 1.5 | 0.1 | 6.2 |
Sap die kool | 33 | 1.2 | 0.1 | 7.1 |
Wortels gekook | 33 | 1.3 | 0.1 | 6.4 |
Oestersampioene | 33 | 3.3 | 0.4 | 6.1 |
afgeleë | 34 | 4.6 | 0.4 | 5.5 |
Plum | 34 | 0.2 | 0.1 | 7.9 |
Wit sampioene | 34 | 3.7 | 1.7 | 1.1 |
Broccoli | 34 | 2.8 | 0.4 | 6.6 |
Lemon | 34 | 0.9 | 0.1 | 3 |
Shiitake sampioene | 34 | 2.2 | 0.5 | 6.8 |
BlackBerry | 34 | 1.5 | 0.5 | 4.4 |
Seldery (wortel) | 34 | 1.3 | 0.3 | 6.5 |
Pomelo | 35 | 0.7 | 0.2 | 6.5 |
Wortels | 35 | 1.3 | 0.1 | 6.9 |
Melon | 35 | 0.6 | 0.3 | 7.4 |
Brusselse spruite | 35 | 4.8 | 0.3 | 3.1 |
Swart radyse | 36 | 1.9 | 0.2 | 6.7 |
Leek | 36 | 2 | 0.2 | 6.3 |
koolraap | 37 | 1.2 | 0.1 | 7.7 |
Mandarin | 38 | 0.8 | 0.2 | 7.5 |
Pomelo sap | 38 | 0.3 | 0.1 | 7.9 |
pomelo | 38 | 0.8 | 0 | 9.6 |
bloubessies | 39 | 1 | 0.5 | 6.6 |
Acidophilus melk 1% | 40 | 3 | 1 | 4 |
Groen ertjies (blikkieskos) | 40 | 3.1 | 0.2 | 6.5 |
Ryazhenka 1% | 40 | 3 | 1 | 4.2 |
Cloudberry | 40 | 0.8 | 0.9 | 7.4 |
Jogurt 1% | 40 | 3 | 1 | 4.1 |
1% jogurt | 40 | 3 | 1 | 4 |
Dille (setperke) | 40 | 2.5 | 0.5 | 6.3 |
aarbeie | 41 | 0.8 | 0.4 | 7.5 |
Ui | 41 | 1.4 | 0.2 | 8.2 |
Bottermelk | 41 | 3.3 | 1 | 4.7 |
Merrie-melk vetarm (van koeimelk) | 41 | 3 | 0.05 | 6.3 |
Witbessies | 42 | 0.5 | 0.2 | 8 |
Beets | 42 | 1.5 | 0.1 | 8.8 |
Orange | 43 | 0.9 | 0.2 | 8.1 |
Rooi aalbessies | 43 | 0.6 | 0.2 | 7.7 |
Papaja | 43 | 0.5 | 0.3 | 10.8 |
appelkoos | 44 | 0.9 | 0.1 | 9 |
Swartbessies | 44 | 1 | 0.4 | 7.3 |
bloubessies | 44 | 1.1 | 0.6 | 7.6 |
nektarien | 44 | 1.1 | 0.3 | 10.5 |
koolraap | 44 | 2.8 | 0.1 | 7.9 |
Peach | 45 | 0.9 | 0.1 | 9.5 |
Kruisbes | 45 | 0.7 | 0.2 | 9.1 |
Paardebloemblare (setperke) | 45 | 2.7 | 0.7 | 9.2 |
lemoensap | 45 | 0.7 | 0.2 | 10.4 |
Melk 1,5% | 45 | 3 | 1.5 | 4.8 |
Sap mandaryn | 45 | 0.8 | 0 | 9.8 |
Framboos | 46 | 0.8 | 0.5 | 8.3 |
Cranberries | 46 | 0.7 | 0.5 | 8.2 |
appelsap | 46 | 0.5 | 0.1 | 10.1 |
peer | 47 | 0.4 | 0.3 | 10.3 |
appels | 47 | 0.4 | 0.4 | 9.8 |
Kiwi | 47 | 0.8 | 0.4 | 8.1 |
Soos verwag, is die hoë-kalorie kosse wat 'n groot hoeveelheid vet bevat (en dit maak nie saak nie, groente of dier): melkprodukte met baie suiwelvet, neute, soetgoed.
Voedsel met lae kalorieë is groente en vrugte, asook drankies met melk met 'n lae gehalte melkvet.
Dankie so nuttig